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Quinoa Noodles

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₹ 173.00
Regular price
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₹ 173.00
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Naturally Yours Quinoa noodles are a delicious and easy-to-make meal made from high-quality Quinoa grain, without onion or garlic.
Only 10 items in stock! Out of stock!
Size: 180g

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Quinoa Noodles
Quinoa Noodles
  • Description
  • Ingredients
  • Nutritional Facts
  • How to Use
  • Shelf Life
Quinoa noodles are a nutritious, easy-to-make, and easy-to-digest meal made from quinoa and whole wheat grain. They are free from maida/refined flour, onion, and garlic, and can be prepared in less than 10 minutes. They are ideal for children and adults, and are easy to digest. Quinoa noodles are high in dietary fiber and calcium, and are free from preservatives, artificial flavors, colors, and MSG. They also help build immunity, control blood sugar, and are a nutritious meal for kids.

Noodles : Traditional Whole wheat flour (70%), Quinoa Flour (30%), Salt and Water.

Seasonings: Pepper (45%), Spice Mix (Coriander, Cumin, Fenugreek, Chillipeppers & Spices) (45%), Chilli powder (5%), Turmeric powder (5%), salt.

Per 100g :
Energy (Kcal) : 367
Carbohydrates : 78.6
Protein(g) : 11.43
Total Fat(g) : 0.7
Dietary Fibre (g) : 8
Sodium (mg) : 38
Calcium (mg) : 42.6
Iron (mg) : 11.6

1. Take about 2L of water in a large pan and boil on high heat. Add a tsp of salt in it.
2. Once the water has come to a rolling boil, add Naturally Yours Quinoa Noodles.
3. Stir once to make sure that the noodles is not sticking together or to the bottom of the pan.
4. Continue to boil on high heat, stirring occasionally, until the water returns to a rolling boil (about 2 minutes)
5. Once the water begins to bubble and foam, you may wish to turn down the temperature a bit to keep it from boiling over
6. Boil for another 5 to 7 minutes.
7. Test a piece of noodles to see whether it is the texture you’re looking for (cooked but still a bit firm)
8. Drain the water and keep the noodles aside. Rinse it and then toss it with a bit of oil to make sure that the noodles doesn’t stick to itself.
9. Saute the vegetables of your choice (like onion, carrot, capsicum, cabbage, beans etc) in 1 tsp of oil.
10. Add the seasonings from the seasonings pack and mix well. In case it becomes too dry, add a tsp of oil to it.
11. Toss it with the cooked Quinoa noodles and serve hot.

Note : Add the tastemaker as per your preference.

For spicy : Use full pack of tastemaker

Medium spicy : 3/4th pack of tastemaker

Mild : 1/2 pack pack of tastemaker

9 months from packaging date

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